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Seoul Food & Hotel 2019

Tuesday, May 21, 2019 - 8:00am to Friday, May 24, 2019 - 6:00pm

Seoul Food & Hotel 2019 will return to the Kintex Expo Center in Seoul on May 21-24 and already looks set to expand on its record breaking year in 2018. Seoul Food & Hotel provides participating companies with an opportunity to meet with key importers, distributors and industry buyers from retail, catering and hospitality trade across the of Korea. As a nation of ever-evolving tastes and with a variety of developing food trends, Korea is one of Asia's most important nations for launching new and innovative products.

Registration is now open to participate in the Organic Trade Association booth at Seoul Food and Hotel 2019! Expected arrival for participants in Seoul is May 19. The cost is $600 for new exhibitors to SFH, and $1,000 for return participants. Sign-ups will be taken on a first come, first serve basis with priority given to new exhibitors. The deadline to register is Monday, March 4th 2019. Sign up here: http://www.cvent.com/d/c6qlgr/4W. For more information, contact Alexis Carey

Registration includes:
- Tabletop in OTA booth
- 1 round trip economy transportation to and from Seoul, booked through OTA’s travel agent (excluding airport transfers)
- Hotel stay for 1 for the duration of the activity
- Fascia and counter graphics
- 1 Group dinner, and buyer dinner support

Note: Travel to and from the airport is at the participant’s own cost.

DISCLAIMER: For all USDA MAP programs, all of the products you promote must be USDA certified organic, produced in the USA, and made of 51% or more of U.S. based ingredients either by value (cost of the ingredients) or volume (against overall weight of the product).  It’s the federal USDA regulation for participation and part of declaration you agree to when signing up for OTA activities. 

Trade Show Information: 

May 21-24, 2019

Seoul, Korea

 

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