Main Menu New

Home > Programs and Events > Calendar > Day > 2021 08 25

Wednesday, August 25, 2021

All day
 
 
Before 01
01
02
03
04
05
06
07
08
09
10
11
12
13
14
15
16
17
18
19
20
21
22
23
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Small Changes, Big Outcomes: The Impact of Organic Dairy on Reducing Synthetic Chemical Use

Small Changes, Big Outcomes: The Impact of Organic Dairy on Reducing Synthetic Chemical Use

Wednesday, August 25, 2021 - 2:00pm to 3:00pm

You may think your family’s food shopping decisions don’t have much of an impact. But when it comes to the positive impact of choosing organic dairy products, think again! Choosing organic means saying no to synthetic fertilizers, pesticides and drugs – especially antibiotics. And when you combine the impact of your organic ice cream with the organic yogurt used at your favorite diner, and the milk boxes in your child’s school lunch program, the use of organic dairy drastically reduces the amount of chemicals on our farms, and in our foods. Join us to explore a new tool for calculating the positive impacts of choosing organic dairy. And, learn how you can use the tool to advocate for changes to school lunch and other programs in your area.

  • Esteemed Presenters:
  • Megan DeBates, Vice President of Government Affairs | Organic Trade Association
  • Jessica Shade, Ph.D., Director of Science Programs | The Organic Center (moderator)
  • More to be announced soon!

Open to all

REGISTER

Event Type: 
2:00pm to 3:00pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

OTA Calendar