Wednesday, January 21, 2015 - 8:30am to Thursday, January 22, 2015 - 5:00pm
COTA will be attending the fifth North American edition of the Sustainable Foods Summit taking place in San Francisco on 21-22nd January. The summit will feature food traceability, sustainable ingredients and customer behaviour. The Sustainable Foods Summit is a series of international summits that focuses on the leading issues the food industry faces concerning sustainability and eco-labels.
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