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Specialty Food Association North Bay Certification Panel and Peer Discussion

Monday, March 28, 2016 - 3:00pm to 5:00pm

The Specialty Food Association will hold a North Bay Certification Panel and Peer Discussion on March 28th at The General's Daugher in Sonoma, CA. OTA's CEO/Executive Director Laura Batcha will be one of the panelists speaking about the opportunities and challenges of certification. The educational panel will be followed by Q&A and peer networking. To learn more, contact Laura

Panelists include:

  • Laura Batcha, Executive Director, Organic Trade Association (OTA)
  • Jake Lewin, President, CCOF Certification Services, LLC
  • Julie K. Jeremy, President, Native Kjalii Foods
  • David Browne, Market Research & Retail Consultant, Mintel
  • Graham Driver, Owner of Driver's Market, Sausalito, focusing on products that are GMO-Free, inequality-free, and pesticide-free.

Moderator:

  • Ron Tanner, Specialty Food Association, Vice President, Philanthropy, Government & Industry Relations, Specialty Food Association
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