If you will be attending BioFach in Germany in February, look for the Organic Trade Association there. John OTA’s USDA Organic Worldwide team for a pre-show reception on February 14 at the Maritim Nuremberg. To attend, please RSVP by February 9. OTA’s team will be taking part in five sessions at the Congress. The first will be the Global […]
The Organic Trade Association will sponsor seven companies to attend the Seoul Hotel and Food show in May. First-time exhibitors will receive preference. Sign up now. The $600 package will include a tabletop space in the OTA booth, one round-trip economy flight to Seoul, one single-occupancy hotel room with May 14 check-in and May 20 check-out (including breakfast and […]
The Organic Trade Association Winter 2017 Organic Report is filled with the latest news about organic, and spotlights interesting features and informational articles. As Laura Batcha outlines in her Front Piece, OTA is moving forward with big ideas. An End Piece by Congresswoman Chellie Pingree offers “Three reasons for optimism in a time of uncertainty,” while the […]
OTA members drive our work each day. We are pleased to welcome the following new members into OTA’s membership in January: BORNGANIC LLC, Clarity Nigerian Limited, Happsy, YieldOrganic, and YumEarth.
New Mexico’s Department of Agriculture is now looking at options to save the state’s Organic Certification Program, according to a February 1 article in the Los Alamos Monitor. The program has operated with a deficit since the state cut the small agency’s funding in 2010 and capped the fees that can be charged organic farmers and processors. The […]
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