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Survey says: Most familiar + high trust = Organic
The Organic Trade Association on Wednesday applauded Senator Tammy Baldwin (D-WI) for introducing the Organic Farmer and Consumer Protection Act, which would make significant strides to improve the oversight of global organic trade, create a level playing field for American organic farmers, and establish a better system to ensure the integrity of organic.
American consumers in 2017 filled more of their grocery carts with organic, buying everything from organic produce and organic ice cream to organic fresh juices and organic dried beans, according to the Organic Trade Association’s 2018 Organic Industry Survey released on Friday.
The U.S. Department of Agriculture’s action to terminate the rulemaking process to establish a national research and promotion program for organic (aka “Organic Check-off”) reflects a pattern of holding back forward progress on organic by USDA. The $50 billion organic sector offers opportunities for U.S. organic farmers and businesses.
Organic Trade Association CEO and Executive Director Laura Batcha on Monday was one of a panel of three organic experts headlining a special episode on organic on the eight-time Daytime Emmy award-winning nationally syndicated “The Dr. Oz Show.”
The Organic Trade Association is pleased that the House Agriculture Committee recognized the strong growth in organic and the opportunities that organic provides for the food and farm economy. We thank Chairman Conaway, Ranking Member Peterson and members of the committee for their hard work.
The Organic Trade Association this week ratcheted up its court battle against the U.S. Department of Agriculture over the agency’s failure to put into effect new organic livestock standards, with two of America’s most influential animal welfare groups joining the association in its ongoing legal fight to uphold the integrity of organic standards.
The Organic Trade Association's Fiber Council recently met in Charleston, SC, for its annual in-person meeting to discuss its 2018 work plan and announce new officers.
Organic science, organic inspiration, organic food, organic fun. These all came together for more than 500 organic visionaries, activists and businesses on March 8 at The Organic Center’s 15th Annual Benefit Dinner in Anaheim, resulting in just over $450,000 raised – a new record — to further the good work of the non-profit research and education organization.