Survey says: Most familiar + high trust = Organic
The Organic Trade Association, along with thousands of organic stakeholders and consumers, urged the U.S.
The Organic Trade Association strongly objects to the United States Department of Agriculture’s (USDA) 30-day extension of the public comment period for the proposed rule on the Organic Livestock and Poultr
WASHINGTON, D.C. -- The Organic Trade Association (OTA) was proud to announce Wednesday that almost a dozen of its members have been chosen by the U.S. Department of Agriculture (USDA) to participate in transformative projects designed to reduce agriculture’s carbon footprint.
Washington DC — The Organic Trade Association (OTA) on Monday welcomed the U.S.
The Organic Livestock and Poultry Standards (OLPS) proposed rule represents a serious step from the U.S. Department of Agriculture (USDA) toward updating key organic animal welfare provisions first introduced over twenty years ago.
Today, the U.S.
Following an unprecedented year marked by pantry loading and supply shortages, the Organic Trade Association’s (OTA) latest Organic Industry Survey shows consumers returned to more stable, buy-as-you-need shopping patterns in 2021. Between 2020 and 2021, organic sales surpassed $63 billion, with $1.4 billion (2 percent) total growth over the year.
Today, the United States Department of Agriculture (USDA) announced its intention to invest $300 million into a new Organic Transition Initiative program as part of the USDA Food System Transformation Framework. According to USDA:
In 1990, then junior Congressmember Peter DeFazio (D-OR) did the unthinkable – he dug in his heels for a farm bill amendment that he knew was opposed by both the Chair and Ranking Member of the House Agriculture Committee. Against the odds, that amendment – the Organic Foods Production Act (OFPA) – passed and the National Organic Program was born.
On the second day of Organic Week 2022, the Organic Trade Association (OTA) recognized six inspiring leaders from across the organic industry at a special awards dinner featuring organic dishes by Chef Eric Adjepong.