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Survey says: Most familiar + high trust = Organic
On October 19, the National Organic Standards Board (NOSB) kicked off its three-day biannual public meeting via live webinar. For each NOSB meeting, the Organic Trade Association (OTA) carries out an extensive process of membership engagement to capture how proposals will impact certified organic farmers and handlers. OTA submitted
In response to the Biden Administration’s publication of a revised Build Back Better framework that centers climate change action, clean energy, and equity, the Organic Trade Association (OTA) issued the following statement:
The Organic Trade Association (OTA) announced today the launch of a nationwide search for a new CEO and Executive Director. After more than a decade of service to OTA and the organic community, current CEO Laura Batcha plans to step down in spring 2022.
Today, the Organic Trade Association announced the names of their 2021 Organic Leadership Award honorees: five visionaries who have advanced organic by promoting the industry’s climate change mitigation practices, investing in social responsibility initiatives, leading organic transition programs, and keeping the organic community safe during COVID-19.
The Organic Trade Association today applauded the appointment of Marni Karlin as Senior Advisor, Organic and Emerging Markets, at the U.S. Department of Agriculture, and said the reinstatement of the post would regain a much-needed senior-level voice for organic at the USDA.
The Organic Trade Association’s Sustainable Food Trade Action (SFTA) Council has laid out four key strategies to enlist organic in the fight to end world hunger and protect the planet, as part of a historic global brainstorming session sponsored by the United Nations on how to achieve a worldwide sustainable food system.
Thrilled to be kicking off a year of in-person organic advocacy, the Organic Trade Association is pleased to be hosting its 2022 Organic Week early next year in the nation’s capital. The forward-looking event from Jan. 31 through Feb.
The future leaders of organic are studying agriculture or business at a university, majoring in science or health at a community college, or interning and mentoring on a farm, with a food brand, or in a Congressional office.
The U.S. organic sector is on a tear; demand for organic food and products has never been greater, and more consumers have access to organic than ever before. Fifty members of the Organic Trade Association representing the entire organic supply chain recently met virtually with some 30 lawmakers to make sure that the organic sector’s remarkable advancement continues.