The organic sector is at a critical juncture—and OTA co-CEO Matthew Dillon recently joined Dani Nierenberg on Food Tank’s Food Talk podcast to explore what it will take to sustain and scale the movement.
In the episode, titled “Meeting the Moment: What the Organic Sector Needs to Sustain Growth,” Matthew discusses why the organic label continues to resonate with consumers, how recent federal budget cuts could impact organic farmers, and why building long-term support for organic agriculture is essential for the health of communities and the planet.
“We’re seeing a generational shift,” says Dillon. “Young people are making values-driven food choices—and they expect transparency, impact, and integrity. Organic delivers on all three.”
Key Highlights:
The enduring power of the organic label in a crowded food marketplace
Implications of USDA budget and staffing reductions on organic oversight
The need for strong infrastructure and investment to support domestic organic production
The role of policy, advocacy, and public-private partnerships in expanding access to organic
This wide-ranging conversation highlights the Organic Trade Association’s ongoing commitment to elevating organic agriculture through legislative advocacy, farmer support, and industry alignment.
🎧 Listen/watch to the full episode here:
📢 Get Involved:
The Organic Trade Association is actively working to protect and strengthen the organic sector through smart policy, strong advocacy, and member-driven action.
🔗 Learn more about our policy priorities and how you can support organic at the federal level:
ota.com/advocacy