Featured
Younger, health-conscious consumers are embracing organic, OTA survey shows
Millennials, Gen Z putting high value on organic’s health benefits
February 18, 2025
WASHINGTON, D.C. -- A $70-billion market now, organic may be maturing, but younger consumers --including new parents and their babies -- are eating it up.
Read more
Report calls out health threat from antibiotic overuse in livestock
Organic offers clear choice for those seeking foods produced without this use
September 17, 2013
Pointing out that every year more than two million people in the United States get infections resistant to antibiotics and at least 23,000 people die as a result,
Read more
Organic Trade Association’s Global Organic Trade Guide issues new organic market reports for France, Germany & the United Kingdom
Comprehensive go-to-market reports are available free online
September 12, 2013
The first comprehensive go-to-market reports covering the current organic industry in France, Germany and the United Kingdom have been published online by the Organic Trade Association’s new Global Organic Trade
Read more
The Organic Center unveils newly re-designed website
Site highlights the science behind organic for consumers and others
September 09, 2013
The Organic Center today unveiled its newly re-designed website—www.Organic-Center.org—which aims to “Bring You the Science Behind Organic.”
Read more
Research to address critical organic apple and pear challenges
The Organic Center seeks options to help growers
July 22, 2013
The Organic Center (The Center) this week announced a project to prevent a potential catastrophe now looming over organic apple and pear production in the United States.
Read more
Honorees announced for OTA’s 2013 Organic Leadership Awards
Baltimore Museum of Industry will act as backdrop to focus on organic achievements past, present and future
July 09, 2013
Selected from a record-breaking 26 nominations, the Organic Trade Association’s (OTA’s) 2013 Organic Leadership Awards will be presented to a passionate couple who have dedicated their lives to organic for almost three decades, a professional farmer who has advanced practices for growing organic tree f
Read more
Organic Trade Association Marks Official Launch of Online Global Organic Trade Guide with New Market Data Section and Real-Time Map Tool
The world’s first user-friendly website designed to help U.S. organic producers and handlers export organic products, celebrates new era of global organic trade, more than $100 billion by 2015.
June 18, 2013
The Global Organic Trade Guide,the world’s first user-friendly website designed to help U.S.
Read more
Ag Secretary Vilsack officially recognizes distinct needs of U.S. organic agriculture
Delivers agency guidance to remove obstacles to the growth of organic production
May 14, 2013
Speaking today to member-attendees of the Organic Trade Association’s (OTA’s) Policy Conference, Secretary of Agriculture Tom Vilsack officially recognized the unique production system covering U.S. organic agriculture, and announced guidance to remove agency obstacles to its continued growth.
Read more
Organic Trade Association plants “seeds” for active farmer involvement
Formalizes new Farmers Advisory Council to engage farmers across America
May 10, 2013
The Organic Trade Association (OTA) has formally established a Farmers Advisory Council to provide input from small- to medium-sized organic farmers, ranchers and growers to the trade association on matters geared to advancing organic agriculture.
Read more
Nominations sought for three prestigious Organic Leadership Awards
Deadline for submissions is May 31
May 01, 2013
The Organic Trade Association (OTA) is currently seeking nominations for its prestigious Organic Leadership Awards. This is your opportunity to nominate an organic unsung hero who has made a significant difference to organic agriculture, industry and trade.
Read more
Canada's organic market now worth $3.7 billion - Growth driven by broad-scale support of organic foods
April 12, 2013
Canada's organic market grew to $3.7 billion in 2012, with national sales of certified organic food and non-alcoholic beverages reaching $3 billion. The value of the Canadian organic food market has tripled since 2006, far outpacing the growth rate of other agri-food sectors.
Read more