OTA Members

Rachel Drori dreamed up Daily Harvest to solve two big problems: the lack of healthy, nutritious, easy food, ready when you need it…and the acres of organically farmed soil required to grow it. No big deal.

Rachel took Daily Harvest from a tiny smoothie delivery service to a full-on company with team members and an office with office dogs and everything. We’re so glad to be here, living the dream: making it easy for you to feel amazing. Which makes us feel pretty amazing, too.

We make plant-based, frozen, ready-when-you-are meals that span from breakfast to late-night snacks, solo dinners to family get-togethers. Our chefs are inspired by global flavors, childhood memories, and you.

Your reviews and comments frequently lead us to make improvements, adjust ingredients, and add new options to our collections. And we have a growing collection of recipes inspired by your creativity with our food.

We make it easier for you to eat more sustainably sourced fruits and vegetables, which may do all kinds of things for you—increase your energy, boost your inner and outer glow, and help you achieve your health goals.

Our food is healthy for the planet, too. We're committed to supporting the advancement of organic and regenerative farming practices, which can yield more nutrient-dense fruits and vegetables (and we swear they taste better).

Dani Organic Foods has seen phenomenal growth and is now a global provider of dried raw ingredients, trading in over 14 countries across the world. We strongly believe in human rights for all our farmers and workers around the globe and work closely with all parties to ensure fundamental principles and fair practices apply.

The brothers Amar and Anand Dani turned Amar's hobby in organic foods into a family business. From a start-up in 2006 the company has since grown into a global business with Anand heading the USA and South American markets and Amar concentrating on Europe, Australia, Asia and Africa.

With a focus on innovation and excellence, the company ensures its customers are supported in this ever changing world.

It’s the workforce that makes Dani Organics such a successful, cosmopolitan team recognised globally for quality, reliability and flexibility.

Dani Organics offers products straight from the farm. The company has a sustainable supply chain and processing houses in 14 countries. Our network of farmers are organic certified and are committed to providing the freshest, greenest ingredients directly from the farms at origin.

The WhiteWave Foods Company is a leading consumer packaged food and beverage company that manufactures, markets, distributes, and sells branded Plant-based Foods and Beverages, Coffee Creamers and Beverages, and Premium Dairy products throughout North America and Europe. The Company is focused on providing consumers with innovative, great-tasting food and beverage choices that meet their increasing desires for nutritious, flavorful, convenient, and responsibly produced products. Some of the Company’s widely-recognized, leading brands distributed in North America include Silk® Plant-based Foods and Beverages and Horizon Organic® Premium Dairy products.

Online coffee shop serving freshly roasted organic coffee, and paraphernalia.

The history of Dave's Killer Bread began in 2005, when co-founder Dave Dahl was welcomed back to the family bakery by his older brother Glenn after serving 15 years in prison. Dave seized the opportunity and worked tirelessly to develop a killer new recipe for organic and Non-GMO bread, which was debuted at the Portland Farmers Market in 2005. Dave’s Killer Bread was an instant hit.

Over 100 varieties of natural and organic gourmet teas and mulling spices, tea bags and loose leaf.

Davis & Daughter Farms, LLC seeks to provide regenerative, sustainable, and ultra-low-cost techniques that mimic the natural cycles returning to the old ways; in order to build agricultural systems that are resilient & intelligently designed empowering people and communities. We sell mushrooms, vegetables, and value added products. In addition, we provide consultations to ambitious homeowners, non-profits, and businesses that would like to grow food on their properties.

Davis Wright Tremaine is dedicated to providing excellent legal services, and delivering them in a manner customized to each client’s particular needs and preferences.

This commitment has remained intact for decades as the firm has grown across the nation and to China. Today, Davis Wright is a full-service firm with approximately 500 lawyers in nine offices on the east and west coasts of the United States and in Shanghai. We are recognized for excellence in a broad number of areas, with 90 of our attorneys across 32 practice areas cited as leaders in their fields in the most recent Chambers USA guide, and over 130 of our attorneys across 55 practice areas included in the 2012 edition of The Best Lawyers in America.""

At Delilah Home, we provide a clean, natural, and safer home textile option for your everyday use. Our 100% organic cotton and hemp products pay homage to our environment and enhance the lives of customers. We believe, what you put on your body is just as important as what you put in your body. Our Delilah Home textiles do not contain allergenic, cariogenic or toxic chemicals and may also help reduce allergies and respiratory problems. Plus, organic cotton has been known to feel better, last longer and have stronger fibers. Organically grown and processed cotton and hemp will not expose you to herbicides, fungicides or other chemical residues. Live cleaner with Delilah Home.

Our family's turkey ranch has been providing the highest quality all-natural and organic turkeys from our beautiful ranch in the Northern California foothills since 1949. Today along with our partner farms we still operate our sustainable farming operation and ensure that every product we produce is absolutely delicious.

Divine Flavor is a grower, packer and shipper located in the state of Sonora, Mexico, with offices in Rio Rico AZ, commited to providing exceptional quality organic fruits and vegetables.

It all started back in 1996, a team of dedicated agricultural professionals led the effort and guided the development of practices for the feasible organic production of bananas and pineapples.

Nowadays, Dole Fresh Fruit Co. sources organic bananas and pineapples from Peru, Ecuador, Colombia, Costa Rica and Mexico.

Dole Food Company, Inc. is committed to supplying the consumer and our customers with the finest, high-quality products and to leading the industry in nutrition research and education.

Dole supports these goals with a corporate philosophy of adhering to the highest ethical conduct in all its business dealings, treatment of its employees, and social and environmental policies.

The Dole Organic Program supports the company’s mission with constant innovation, research and development of the highest ethical conducts and treatment of its employees, the communities and the environment.

Welcome to Down to Earth, Hawaii's Leading Retailer of Organic & Natural Foods.

Since we opened in 1977 we have supported the living of a healthy lifestyle and the preservation of the environment by selling local, fresh, organic & natural products, and by promoting the living of a vegetarian lifestyle.

We are a family owned farm that are doctors and farmers and we grow and harvest medicinal herbs, fruit and veggies for medicinal teas.

Manufactures botanical extracts that complies with both NOP and IFOAM standards. Our modern Shanghai, China facility custom manufactures solvent-free, water-soluble, standardized powdered extracts for the supplement, food, and beverage industries.

Jamu (jah-moo) is a centuries-old Indonesian tradition of herbal medicine. Blends of roots, spices, and plants — often turmeric, ginger, and galangal — are used to create tonics that support health and wellbeing. It remains a living ritual, widely practiced and deeply cultural.

Grower/shipper of fresh organic strawberries, raspberries, blackberries and blueberries.

Led by our passion for taste and smell, we put our creativity and innovation to work every day to delight the senses.

Driven by our purpose and guided by our fundamentals, we seek to enable solutions that contribute to greater health and nutrition and hygiene and sanitation, while preserving nature’s most precious resources and empowering sustainable livelihoods across our value chain.

Beginning with our formation in 1996, the mission of Earthcrew, Inc., has been to develop and manufacture environmentally safe products without further compromising our shared ecosystem. Earth is sending us an SOS (SAVE OUR SOIL) and needs our help. Soil and its living organisms need food and air to do their work effectively, not more chemical fertilizers and pesticides. We are only beginning to understand the role of soil in storing and regulating carbon The soil covering our planet is vital to our living system and its health matters – to everyone. Organic fertilizers, soil and feed amendments, remediation, and microbial products assist in restoring the health and productivity of our soil. Earthcrew specializes in providing the foods that support this living system. Soil and its living organisms provide an underground defense system providing numerous services to our lives. These organisms need simple foods to do their work effectively. Productive soils are essential for nutritious food. Healthy soil teeming with microorganisms purifies our drinking water. Soil plays a vital role in maintaining the balance of gases we breathe. Treat soil as if your life depends on it; it does.

Seth and Spike met back in 2017 at a food policy panel at George Washington University. The always eager salesman/entrepreneur, Seth brought along a cooler of Honest Tea and Beyond Burgers, and snuck it under Spike’s chair. Though initially skeptical of veggie burgers, Spike cooked up some Beyond burgers at home for his family, including his wife who is vegan, and was hooked!

From then on the two started collaborating on food innovation concepts guided by Seth's track record for mission based entrepreneurship and Spike's expertise in creating indulgent dining experiences.

Their first collaboration was PLNT Burger, a plant-based, quick-service restaurant that opened in September 2019. The menu, featuring Beyond burgers and sausage, as well fries, soft-serve and more, was recognized by DCEater as #1 vegan restaurant in the area.

While sourcing ingredients for PLNT, Seth and Spike paid a visit to a fourth generation organic mushroom farm based in Kennett Square, PA. There they learned about the production of yellow oyster mushrooms, and how their fruiting bodies, which are normally composted, can serve as a great substitute for a chicken filet. This discovery sparked the creation of a PLNT menu fan favorite: THE CRISPY CHIK N’ FUNGUY, a delicious sandwich made from this upcycled ingredient.

With their eyes opened to the possibilities of mushrooms as a blank canvas for amazing flavor combinations, they started to explore what other delicious foods they could create. They also realized they had a great brand name embedded inside of one of PLNT Burger's marketing slogans: "Eat the change you wish to see in the world."

Soon after, Eat the Change™ organic mushroom jerky was born.